The Science of Cooking
Tuesday, November 54:00—4:45 PMLibrary Meeting RoomSutton Free Public Library4 Uxbridge Road , Sutton, MA, 01590
Do you like food? Are you interested in science? In this program we will look at the science involved in creating and preparing different foods and then we will eat them!
These programs are brought to you with federal funds provided by the Institute of Museum and Library Services and administered by the Massachusetts Board of Library Commissioners.
Capacity: 3 of 10 spaces available.
Note: Registering more attendees than spaces available will automatically place your attendees on this event's wait list.
Registration for this event has now closed.